Join us for our Annual Mother’s Day Buffet in the Bright Ballroom on Sunday, May 9th with two seating times available at 11:30 am and 1:30 pm.
$49.95 for guests ages 13 and up
$25.95 for kids ages 6 – 12
Free for kids ages 5 and under
Please call 304.763.0876 to reserve your table.
All current COVID-19 safety protocols will be followed.
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Breakfast Bar
Seasonal Fresh Fruit Display with Peach Dipping Sauce
House-Made Pastries
Smoked Salmon Display, Hardboiled Egg, Capers, Perfect Dice Red Onion
Made to order Omelets
Classic Eggs Benedict with Hollandaise Sauce
Smoked Bacon, Country Sausage Gravy, and Biscuits
Appetizers & Salads
Lobster and Blue Crab Cioppino with Old Bay Crouton
Artisan Cheese Display, Crusty Bread and Crackers, Assorted Mustards
Garden Salad with English Cucumber, Grape Tomatoes, Shaved Red Onion, Assorted Dressings
Garden Pasta Salad, Roast Red Tomatoes, Black Olives, Sweet Peas, Broccolini, Roast Garlic Vinaigrette
Iced Seafood Bar
Stone Crab Claws
House Poached Shrimp Cocktail
Blue Point Oysters on the Half Shell
Assorted Sauces and Condiments
Carving Station
Carved Roast Strip Loin of Beef, Horseradish Cream, Assorted Mustards
Crusty Bread and Rolls
Buffet
Pan-Seared Rainbow Trout, Brown Butter, Anson Farms Gold Rice with Azuki Beans & Tarragon
Southern Fried Red Potatoes, Red Onions, and Sweet Peppers
Whipped Potatoes and Black Pepper Gravy
Country Style Green Beans with Smoked Bacon
Broccoli, Carrot, Cauliflower Medley with Herbed Butter
Crusty Bread, Rolls and Whipped Butter
Desserts
Glade Springs Grand Dessert Buffet