The Black Knight will have a special buffet for Mother’s Day. Menu includes: Baked Salmon with seafood stuffing, seasoned Roast Beef Au Jus, grilled marinated chicken, broccoli casserole, mashed potatoes and gravy, green beans, corn, cucumber salad, deviled eggs, full salad bar, rolls and dessert. 10:30 am – 3:30 pm. No reservations will be taken.